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Meze: Middle Eastern Snacks and Small Plates by Sally Butcher
$24.99 AUD
Category: Cooking
Join Sally Butcher, owner and chef of iconic Peckham-based café and grocery shop, Persepolis, as she shares her take on Middle Eastern street fare, snacks and meze. Increasingly, formal dining is being nudged aside in favour of meze-style spreads, and street food has come of age. Meze picks out the Mid ...Show more
Persepolis - Vegetarian Recipes from Peckham, Persia and Beyond by Sally Butcher
$49.99 AUD
Category: Cooking
The part-time vegetarian who was identified in Sally's first book, Veggiestan, has become a thing. Great swathes of the population are now eschewing meat for the best part of the week in favour of healthier, vegetable-based alternatives. The appetite for new ways to brighten your broccoli, add sparkle t ...Show more
Salmagundi: Salads from the Middle East and Beyond by Sally Butcher
$13.95 AUD
Category: REM Cooking
Salmagundi is a 17th-century English word denoting a salad dish comprising, well, everything. The nearest modern equivalent is Fiambre, a Guatemalan salad containing in excess of twenty ingredients. This comprehensive new book from acclaimed author Sally Butcher looks at salad bowls across the world in ...Show more
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